colombia inmaculada geisha natural colombia inmaculada geisha natural colombia inmaculada geisha natural

Colombia Inmaculada Geisha Natural (200g)

$30.00
Inmaculada is one of the most well-known farms in Colombia for the extraordinary quality and unique varieties such as geisha, sudan rume, eugenioides, laurina, etc. Also, Inmaculada has been used by a number of champion baristas in their competitions for a long time which proves its quality. We are very lucky to have and introduce this amazing selection of coffees to our customers. 
This geisha has very nice floral aroma and delicate fruity flavours as the tree was moved from Panama. In addition, when the trees met this particular microclimate, it has created more rounded texture and cacao-like sweetness. Also the controlled natural process has enhanced its fruity charateristics. It's just delicious!
 
 
 
 
Recommended Brew Method: Pourover Filter, Espresso
  • Filter Recipe: Hario V60, 16g dose, Medium-fine Grind Size(7/20), 240g of Water(93℃), 1:45 Brewing Time
  • Espresso Recipe: 20g:45-47g, 22-25 seconds, 93℃ Water Temperature
  • Brewing Method - Chanho-Tornado (Click to read how to brew)
 
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Check some tutorials on YouTube
 
 
 
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Return & Refund
Returns are only accepted with prior approval from Normcore Coffee where a return authority number will be issued and must be with 14 days of invoice as this coffee is a fresh product. A 15% restocking fee applies and the item must be unused and the packaging in new condition.
  • Coffee Beans: should be undamaged, the bag should not be opened, should be stored as whole bean condition(ground bean is not accepted).
  • Equipment: should be undamaged, the package should not be opened.
Normcore Coffee will also accept returns in accordance with New South Wales and Australian law.
 
Delivery
We have a free shipping for all purchases over $40. Any orders under $40 will be charged $9.5 for a regular shipping by Australia Post. This usually takes 3-5 business days. 
Full Description
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  • Description
    Inmaculada is one of the most well-known farms in Colombia for the extraordinary quality and unique varieties such as geisha, sudan rume, eugenioides, laurina, etc. Also, Inmaculada has been used by a number of champion baristas in their competitions for a long time which proves its quality. We are very lucky to have and introduce this amazing selection of coffees to our customers. 
    This geisha has very nice floral aroma and delicate fruity flavours as the tree was moved from Panama. In addition, when the trees met this particular microclimate, it has created more rounded texture and cacao-like sweetness. Also the controlled natural process has enhanced its fruity charateristics. It's just delicious!
     
     
     
     
    Recommended Brew Method: Pourover Filter, Espresso
    • Filter Recipe: Hario V60, 16g dose, Medium-fine Grind Size(7/20), 240g of Water(93℃), 1:45 Brewing Time
    • Espresso Recipe: 20g:45-47g, 22-25 seconds, 93℃ Water Temperature
    • Brewing Method - Chanho-Tornado (Click to read how to brew)
     
    --
     
    Check some tutorials on YouTube
     
     
     
    --
     
     
    Return & Refund
    Returns are only accepted with prior approval from Normcore Coffee where a return authority number will be issued and must be with 14 days of invoice as this coffee is a fresh product. A 15% restocking fee applies and the item must be unused and the packaging in new condition.
    • Coffee Beans: should be undamaged, the bag should not be opened, should be stored as whole bean condition(ground bean is not accepted).
    • Equipment: should be undamaged, the package should not be opened.
    Normcore Coffee will also accept returns in accordance with New South Wales and Australian law.
     
    Delivery
    We have a free shipping for all purchases over $40. Any orders under $40 will be charged $9.5 for a regular shipping by Australia Post. This usually takes 3-5 business days. 
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    Current Stock:
    Availability: Every order placed before 12pm is shipped on the same day.