ethiopia yirgacheffe haru suke natural Ethiopia Yirgacheffe Haru Suke Natural espresso extraction
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Ethiopia Yirgacheffe Haru Suke Natural

Haru Suke is a fruity natural coffee that represents the classical characteristics of Yirgacheffe coffee which is very well known for the fruity sweet flavour profile. Its espresso shot is very juicy, fruity and its smooth syrupy texture is just amazing. This coffee is great for those who want easily drinkable fruity coffee.
Recommended Brew Method: Pourover Filter, Espresso
  • Filter Recipe: Hario V60, 16g dose, Medium-fine Grind Size(7/20), 240g of Water(94℃), 1:45 Brewing Time
  • Espresso Recipe: 20g:40-42g, 22-25 seconds, 93℃ Water Temperature
Check some tutorials on YouTube
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