[Decaf] Brazil Santos Swiss Water Decaf

$18.00 Sale Save
Size 200g
Grinding Whole Bean

Item is in stock Only 0 left in stock Item is out of stock Item is unavailable

Click Here For More Information and Brew Guides

The Swiss Water decaffeination Process (SWP) uses water to gently remove 99.9% of the caffeine from green beans while maintaining the bean's distinctive origin and flavour characteristics. The SWP was initially discovered in the 1930s in Switzerland and is now patented and utilised by the Swiss Water Decaffeination Coffee Inc. in British Columbia, Canada (SWDC). The process ensures that 99.9% of the caffeine is eliminated while leaving the best of the bean behind. They call it 'amazing coffee without caffeine'.

The SWP utilises water saturated with soluble coffee solids, called Green Coffee Extract (GCE), to remove the caffeine from green beans without eliminating any of the soluble coffee components that make up origin characteristics and aromas. When the green beans are placed into the GCE, the soluble coffee components of the green beans are maintained at equilibrium with the coffee solids in the GCE, resulting in a net extractive process whereby only the caffeine is removed. This leaves the coffee's unique flavour profile intact. The GCE is then moved through a carbon filtration system to remove the captured caffeine molecules, maintaining the concentration level of soluble coffee components; the green beans are then submerged once more. This process continues until the green beans are 99.9% caffeine free.

Australian Made & Owned

By Award Winning Baristas

+10,000 Happy Customers

Customer Reviews

Based on 1 review Write a review

DAMN GOOD COFFEE ONLY.

DAMN GOOD COFFEE ONLY.